Blood and Chocolates
- songshadow

I bit the inside of my mouth once on accident, eating liquor chocolates.

Everyone should try that sometime. It hurt, stung, gasp-worthy. It was sharp, tingling, alive.

Sweet, the chocolate, and wild, metallic. Strong, awakening. Startling. Conflicting the wild and the mild brought out by the touch of alcoholic semblance. I know people don't get drunk on liquor chocolates. I don't get drunk on liquor chocolates. No, it was the blood-tasting chocolate. The chocolate-flavoured blood. It is a sensation and a flavour. I crave.